À La Carte Menu
To ensure your safety and enjoyment, please clearly inform the waiting staff of any allergies, intolerances, or specific dietary requirements (such as vegan, vegetarian, or gluten-free) as soon as you arrive.
Anti Pasti
ASPARAGUS TEMPURA (V)
Wet polenta, Parmesan, Remoulade
€13.00
BEEF TENDERLOIN
Chickpeas, Tandoori Yoghurt, Cucumber
€13.25
SALMON & PRAWN MOUSSE
Burnt Lemon Gel, Dill Mayo
€13.50
DUCK TERRINE
Pistachio, Beetroot, Celeriac, Orange
€15.50
BEEF TARTARE
Parmesan Fondue, Cheese Crisp, Bread
Croute, Caperberries, Pickles, Onions
€17.50
SCALLOP CEVICHE
Avocado puree, Cucumber carpaccio,
pomegranate, crispy onions
€18.50
Soup
TOMATO VELOUTE (V)
Roasted Tomato Soup, Ham Hock,
Cherry Tomato, Basil
€11.80
ALJOTTA
Traditional fresh fish & shellfish soup,
Garlic Aioli, Crostini
€14.75
Salad
PROSCIUTTO E MOZZERELLA
Arugola, Mozzarella, Parma Ham, Black
Olive Tapenade
€14.75
CHICKEN CAESAR
Romaine lettuce, Chicken, Classic Caesar
Dressing, Croutons, Parmesan
€14.75
SEASONAL SALAD (V)
Iceberg lettuce, Fresh Gbejna, Celery
Mayo, Compressed Apples, Candied
Walnuts, Grapes
€14.75
Pasta
TRIOFFE BEEF
Brisket, Goat’s Cheese Fondu
(S) €14.75 (M) €17.70
SPAGHETTI RABBIT
Rabbit Ragu, Speck, Hazelnuts, Truffle
(S) €14.75 (M) €17.70
PAPPARDELLE PRAWN
Chorizo, Walnuts, Local Red Prawns
(S) €17.70 (M) €20.65
GBEJNA RAVIOLI (V)
Home-made Pasta, Goat’s Cheese, Slow
Cooked Tomato Sauce
(S) €14.75 (M) €17.70
ASPARAGUS RISOTTO (V)
Asparagus, Preserved Lemon, Parmesan
(S) €14.75 (M) €17.70
Mains
All main courses are served with home-made bread, potatos and fresh vegetables.
Vegetarian
BAKED BRIE TART (V)
Onion, Brie, Walnut, Preserved Orange,
Misticanza
€22.50
Meat
BRAISED OSSO BUCO
Shallo & Horseradish Confit, Anchovy& Marrow Crust, Truffle Beef Consume
€29.00
LAMB
Lamb loin, Shank Potato Boulangère,Smoked Aubergine, Tapenade Jus
€27.90
LOCAL PORK
Pork Loin, Turnip Apple & Vanilla Puree, Cider Sauce
€32.50
USDA BEEF STRIPLOIN
Béarnaise, Jerusalem Artichoke & Garlic
Puree, Beef Jus
€34.00
BEEF FILLET
Chicken Liver Parfait, Pickled Celery,
Truffle, Beetroot, Jus
€37.50
Game
RABBIT BALLONTINE
Zucchini, Peas, Rabbit Mustard Jus
€28.00
Fowl
CHICKEN ROULADE
Chicken Breast, Dates, Leeks, Celeriac
Puree, Madeira Jus
€26.50
DUCK BREAST
Tamarillo, Chicory, Five Spice Sauce
€32.50
Fish
SALMON
Coconut Cream, Red Chilli, Pumpkin
Seeds
€25.00
WILD SEABASS
Rainbow Chard, Shallot & Smoked Guanciale Sauce
€27.50
GILT-HEAD BREAM
Tomato fondue, Grilled cherry tomatoes
€26.50
Dessert Menu
Kindly always advise the waiting staff of any intolerances and allergies.
Coconut Pannacotta, Pineapple, Coconut Ice-Cream
CONTAINS: Lactose
€9.50
Dark Chocolate & Chilli Tart, Yoghurt Ice-Cream
CONTAINS: Lactose, Gluten & Eggs
€9.50
Banana Parfait, Peanuts, Forrest Fruit Ice-Cream
CONTAINS: Lactose & Nuts
€9.50
A Selection of Ice-Creams and Sorbets
Ice Cream - Vanilla, Chocolate, Strawberry,Sorbet – Lemon, Fruiti di Bosco
CONTAINS Ice Creams - Lactose
€6.90