Father's Day Lunch Buffet Menu

Bread Station

Assorted Bread – Foccaccia – Hummus - Tuna Dip - Peppered Goat’s Cheese Dip – Olives – Bigilla - Water Biscuits – Grissini - Silver Skin Onions - Butter

Salads & Antipasti

A fine selection of cold Mediterranean dishes, antipasti, cold cuts and salads, prepared to perfection by our chefs, using the freshest of ingredients both from land and sea. Dress with our homemade flavoured oils, balsamic and dressings.

Soup Station

Purple cabbage soup with carrot and ginger cream, kidney kean minestrone in Italian broth

Pasta Station

Carbonara Wheel - Ricotta & Spinach Stuffed Canneloni - Salmon Stuffed Ravioli in Asparagus & Prawn Bisque - The Classic Beef Stroganoff

From The Grill

BBQ Glazed Pork Ribs - Baked Salmon with Tomato and Herbs Concasse - Teriyaki Marinated Chicken Thighs

Carvery

Roasted Rib Eye on the Bone - Roasted Italian Porchetta

Sides

Boiled Vegetable Panache - Rosemary and Butter Roasted Potatoes - Balsamic Roasted Green Vegetables - Spiced Fried Potato Wedges

Kids Station

Tortellini with Cream - Penne Tomato Sauce - Fish Shapes - Chicken Chunks - Fries - Pizza Palla - Cheese Donuts

Cheese Table

Treat yourself to our finely selected cheese accompanied with home made chutneys, local galetti, bread sticks and condiments

Dessert & Ice Cream Cart

Homemade Gateaux - Fresh Fruit Salad - Ice-Cream Cart with Assorted Toppings and Sauces

Coffee Station

Assorted Petit Fors

Price Per Head

€49.50

Children aged between 6 and 12 dine at €25.00.

Children under the age of six dine free of charge.

Kindly leave a note when booking if you will be bringing children under six, and advise if a high chair is required.

Themed animators will be present to keep the little ones entertained throughout the day.

Buffet service will be available between 12:30hrs and 15:30hrs.

Please note that this menu is provided as a sample for your reference.